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COOK
Role Description This is a full-time on-site Cook role based in Lagos Nigeria. The Cook will be responsible for preparing cooking and presenting a variety of dishes to a high standard while maintaining hygiene and cleanliness of the kitchen. Additional responsibilities include managing kitchen workstations assisting in creating meal plans adhering to safety protocols and supporting in inventory management and ingredient sourcing.
1 Position
Requirements
Qualifications
Proven skills in Cooking, Food Preparation, and Presentation
Experience in Menu Development and knowledge of various cuisines
Familiarity with Kitchen Safety and Hygiene Practices
Strong Organizational and Time Management skills
Good Communication and Teamworking abilities
Adaptability with a commitment to delivering high-quality meals
Certification in Culinary Arts or relevant field is a plus
Description
Role Description
This is a full-time, on-site Cook role based in Lagos, Nigeria.
The Cook will be responsible for preparing, cooking, and presenting a variety of dishes to a high standard, while maintaining hygiene and cleanliness of the kitchen.
Additional responsibilities include managing kitchen workstations, assisting in creating meal plans, adhering to safety protocols, and supporting in inventory management and ingredient sourcing.